Two competing articles published a day apart have a very different take on the safety of Gulf Seafood…
In the first, the Louisiana Department of Wildlife and Fisheries report that not one bit, smidgen or iota of toxic chemicals has ever been found in Gulf Seafood and therefore the seafood is safe to eat, while in the second article, though first quoting the FDA’s website which reports the seafood “is as safe to eat as before the spill,” (a whole ‘nother can of worms), the article goes on to quote Louisiana fishermen and NRDC scientist Gina Solomon who seriously dispute the government’s findings.
Or…in other words, what’s your agenda?
Says the Louisiana Department of Wildlife and Fisheries:
“The testing protocol, the first of its kind, analyzes water and seafood samples for pollutants found in the spilled oil and in various chemicals applied to disperse the oil. So far, no contaminants have been detected in any piece of seafood tested since the spill…”
Says the FDA:
“The seafood from the Gulf of Mexico is safe to consume for all consumers including pregnant women and children,” he asserts before adding, “The amount of seafood that somebody would have to eat would be the equivalent to sixty-three pounds of shrimp, or five pounds of oyster, or nine pounds of fin fish every day for five years before they would exceed levels to be concerned of. That’s how low the residues are in the seafood.”
Says Gina Solomon:
FDA only examined what would be safe for an adult. When they did their calculations they looked at what level of contamination would be safe for a 176 pound person. Children are known to be more vulnerable to contaminants in seafood because they eat more per pound of their bodyweight and their developing bodies are more sensitive to harmful contaminants. What’s more, in a pregnant woman, these contaminants can cross the placenta and harm the developing fetus. This increased vulnerability is well-known to science, and other agencies require that children be included in safety assessments.
Meanwhile, fishermen in the region continue to wonder aloud how the seafood can be safe when the shrimp seasons this year were so bad, with very little to catch, not to mention the state of the seafood they are catching:
“Fisherman are bringing in shrimp without any eyes … they evidently have lost their eyes and they’re still alive.”
So, who’s right?
Who do you want to believe?
Would seem to me that’s a personal decision…but if someone were to ask me, and I assume if you’re still reading this, you are…I might be more willing to bet my health on local fishermen and the NRDC, for a number of reasons:
Barack Obama will only benefit from clean bills of health when it comes to the Gulf. Many voters have placed the Gulf response at his feet and if this response is seen as ineffective, that affects him and his re-election chances. British Petroleum donates a great deal of money to Obama and are in bed with his administration as they begin to receive new leases for deep-sea drilling. The oil company would also love to see the perception of safe seafood begin to take hold so they can stop compensating fishermen. The state of Louisiana wants all to be well because it is their citizens being harmed by the bad reputation of Gulf seafood, a reputation that continues to be voiced outside of the Gulf Coast. Local fishermen, on the other hand, why the hell would they want to be quoted as saying something is wrong with the seafood if they didn’t believe it to be true? Feinberg and the GCCF have been short-changing everybody, livelihoods and whole ways of life are being impacted. Fishermen receive no benefit from ongoing bad perceptions whereas the NRDC, not beholden to the government or corporate sponsorship gains nothing from questioning the thoroughness of government testing or the claims of government agencies.
Oh…and the even worse problem?
Corporations and the United States Government have a long history of placing political perception and financial bottom lines over the health and welfare of their consumers and citizens and as a result, skepticism of their claims are automatic to almost anybody but the true believer. It is this distrust, born of their bad behavioral patterns that necessitates doubt of their claims…and it shouldn’t have had to be this way; it didn’t have to be this way…
But, it is…and who the hell wants to eat an eyeless shrimp?
Read the articles:
Louisiana Seafood Not Contaminated by BP Oil Spill, State Says
Did BP Oil Make Shrimp Lose Their Eyes?
Have a nice day.